"Creole White Beans and Shrimp"
Ingredients...
2 yellow onion (diced)
1 purple onion (diced)
2 green pepper (diced)
1 red pepper (diced)
3 lb white beans
3 lb Smoke Sausage
3 lb peeled shrimp
3 tbsp "Rex" liquid shrimp boil
3 tbsp minced garlic
3-stick butter
3 tbsp black pepper
3 tbsp Mrs. dash
Soak beans in water overnight
Remove beans, rinse and add to new pot along with spices
Add about 1-½ gallons of fresh water to cover beans (about 2"over beans)
In another pot sweat peppers, garlic and onions in 1-1/2 stick of butter
Add sausage and cook until sausage is browned
Stir into beans and add 3 tbsp "Rex" liquid shrimp boil
Bring to boil for 20 minutes then reduce heat, simmer for 2 – 4 hours
(Depending on how thick you want beans to be)
Add 3 lbs of shrimp and 1-1/2 stick of butter.
Cover and let simmer for 30 minutes on medium heat and then serve over rice
Yields 30 bowls
