NEW ORLEANS (WVUE) - Believe it or not, crawfish are already making their way to local supermarkets this Christmas. And one local expert in town predicts a great crawfish eating season.
For this week's 'Where Y'at Adaline,' we are boiling over with excitement. We are going to learn everything we need to know about crawfish.
We're learning from the best. Al Scramuzza is a crawfish entrepreneur and a crawfish king in New Orleans.
He gave FOX 8's Greg Adaline a short tutorial on how to eat like a local.