Honey-garlic salmon - FOX 8, WVUE, fox8live.com, weather, app, news, saints

Honey-garlic salmon

This salmon dish is quick to prepare and delicious. (FOX 8) This salmon dish is quick to prepare and delicious. (FOX 8)

You don’t need to cook all day to get gourmet! This sweet and garlicky salmon is quick, easy, and delicious! Try it with your favorite steamed vegetables for a healthy yet tasty meal!

Prep Time: 1 Hour

Yields: 4 Servings


  • 1½ pounds salmon fillets
  • ¼ cup honey
  • 2 tbsps minced garlic
  • ½ tbsp lemon juice
  • 1 tbsp warm water
  • 1 tsp dried parsley
  • salt and black pepper to taste
  • cayenne pepper to taste
  • ¼ cup olive oil
  • ½ of 1 lemon, sliced into rounds
  • ¼ cup minced fresh parsley


Pat salmon dry with paper towels then place onto a large plate. In a small bowl, combine honey, lemon juice, warm water, dried parsley, salt and peppers, stirring to mix well. Pour honey mixture over salmon and allow it to marinate 10–20 minutes. In a cast iron skillet, heat oil over medium heat. Carefully place salmon and marinade into skillet and cook 5 minutes or until cooked through and slightly browned on top, carefully turning once with fish tongs during cooking process. Reduce heat to medium-low then add garlic and lemon slices, stirring to incorporate. Cook 1 additional minute, garnish with fresh parsley and enjoy!

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