Gin's Bread Pot Fondue - FOX 8 WVUE New Orleans News, Weather, Sports

Gin's Bread Pot Fondue

Recipe from Virginia Fisher of Independence, La.

Prep time:  20 min
Total time: 1 3/4 hours

1 round bread
6oz cream cheese (soft)
2 cups sour cream
1 cup dieced ham
1 can green chilies
1/2 cup green onions
1 tsp. lea & perrins sauce

1.  Mix all ingredients together.
2.  Slice off top of bread and hollow out (can save for dipping).
3.  Wrap in heavy foil paper, and bake at 350 for 1 1/2 hours.  Serve with Ritz crakers

Yield: Serves 12 to 14 people
Comments: I make this for my friends they ask me to make it for parties, it is alway a hit

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

Fox 8 WVUE-TV
Louisiana Media Company, LLC.
1025 S. Jefferson Davis Parkway
New Orleans, LA 70125

General Number: (504) 486-6161
News Tips: (504) 483-1503
News Room Fax: (504) 483-1543

Can't find something?
Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WVUE. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.
WVUE's Public Inspection File can now be accessed online. To access the online public inspection file click here: https://stations.fcc.gov/station-profile/wvue-dt.